Treacle Scones are a simple traditional Scottish bake and a variation on the classic oven scone. Once the ingredients have all been rubbed together the mixture should resemble bread crumbs. Scottish cookbooks offer recipes for scones made with oatmeal, barley meal, wholewheat and white flour, sweet milk, sour milk and buttermilk, fresh and dried cut fruit, and, sometimes, caraway seeds. Keep adding in a little milk at a time to create the dough and knead until a dough is formed. Especially another scone, 304 Lawnmarket, 3 Brodies Close, Edinburgh. Biting into a scone should not release a shower of crumbs onto your clothing or the tablecloth, but neither should you have to do any serious chewing. Then using your hands or a rolling pin, squash it down into a disk approx. When it comes to Britishness, the plucky scone is right up there with Winston Churchill, Magna Carta and Carry On Camping. Sift the flour, baking soda, cream of tartar and sugar into a bowl. Filed Under: ALL RECIPES, Home Baking, Scottish Recipes. G46 7NA. Arts> Rub in the butter until the mixture resembles breadcrumbs. This recipe is part of the trio traditional Scottish scone recipe videos up on my Youtube channel and you can watch the video below for these treacle scones or you can see the recipe which is written below. Theres also a wide selection of tray bakes, loaves and sponges. Make a well in the center and pour in the treacle and milk. You want a nice soft dough but it shouldnt be wet or sticky. Give the buttermilk and treacle a gently stir to evenly distribute the treacle. Treacle Scones Recipe - Food.com Treacle well, they wouldnt be treacle scones without that all-impoprtant treacle! Meaning you can open one up, point at a particular spot with the rugged authority of the true adventurer, and say: Look! inaccuracy or intrusion, then please Got my plain scones down to a T so whats am I doing wrong with the treacle version ? Accommodation> Open February to December (closed Monday and from Christmas Eve to first weekend in January). Pour into a microwave bowl - lined with plastic wrap Put in microwave for 9 minutes Empire Biscuits ( GlescaPal Jimmuck, Canada, ) Treacle scones 2.16 Scotch Pancakes (4) Buy Now . As well as a good selection of scones which can be enjoyed with a cream tea, there is a popular chocolate fudge, plus filling soups and terrific toasties. Readers comments: You are personally liable for the content of any comments you upload to this website, so please act responsibly. Meaning you can thrust a bouquet of roses into the face of your beloved while they are thrusting a scone into their gaping mouth. As kids we would have to try to bite the treacle scones (they were covered in the stuff) that were hung up in the kitchen as a Halloween party game. Your email address will not be published. But, come on, what were you doing in the 90s? Treacle scones often remind us of autumn with their cinnamon and nutmeg flavour, as these are often used in baking and hot drinks around that time of year, but lets be honest, we can devour these all year long! Simnel Cake topped with Marzipan and Hollow Chocolate Eggs. Pour in three quarters of the buttermilk and the tablespoon of treacle. Architecture> Add dried currants. This includes molasses. Treacle Scones | Traditional Scottish Recipe :) What's For Tea? Though not Fiona Greenaway, the proprietor of Serendipi-tea. Turn the dough out onto a floured work surface. You dont need to knead the dough and as soon as dough comes together once youve added the liquid, stop mixing immediately! K. I was nervous making these but its such a beautiful dough. The Central was once the station hotel for passengers on the Caledonian Railway; it offers old-Glasgow atmosphere with its teas. These are my F. Copyright Karon Grieve - Larder Love 2018. Do not twist your scone cutter, this seals the edges of the dough and stops the scones from rising. Treacle Scones have the slightly sweet, spicy flavours of gingerbread and are delicious served with butter and jam or with a slice of Scottish Cheddar. Scones really are this busy cafs speciality. They taste really nice on their own or when simply spread with butter. FIVE thirty in the morning is a special time for most people. (Probably not. If this was not enough, Knockando Mill has a shop and a lovely little tearoom. Flour on top and divide into two. Scotch Pancakes (4) 2.16 Homemade Crumpets (4) Buy Now . It should be lightly browned and sound hollow if you tap it. They are much like American pancakes, and are eaten with syrup and jam. Schoolchildren eat treacle scones (made with spices and molasses added to the basic white flour), as they swing along the street with their book bags, and commuters buy scones, the way New Yorkers might buy bagels, as they rush for their trains in Glasgow's Central Station. TimesMachine is an exclusive benefit for home delivery and digital subscribers. HOW TO MAKE TREACLE SCONES - Steve's Kitchen Plant-based romantic gestures are invariable a winning move. After doing so for a brief moment you can chuckle indulgently to yourself, then fall back asleep for another couple of hours. Though its hard to beat The Rose Houses homemade Scottish raspberry and white chocolate scones, which are served warm, along with an award winning Matthew Algie coffee. IN Scotland the scone isn't just a quick tea bread, it's a national institution, and as such a legitimate target for home-grown humor. Editors' Code of Practice. Yes but make sure to add bicarbonate of soda and cream of tartar to the mix to get them to rise. This is traditional black treacle, just 1 tablespoon. Scottish Proverbs> Stir all the dry ingredients around in the bowl to ensure everything is well mixed together. Traditional Festivals> Art> Those were sticky times. Hi Nicola Gently push the dough back together and cut more scones. Make a well in the centre and add the oil, buttermilk and salt. Bookstore> Archaeology> That scone represented our entire nation, as scones always do. Rub the butter or baking spread into the flour and stir in the remaining dry ingredients. There is even a view of the train platforms from the corridor leading to the lounge -- and the scones are good, too. ), Ross and Rachel split up, got back together, split up some more, Which was essentially the plot of Friends for its entire ten year run. Like any scones, treacle scones are always better on the day they are made. Add the butter and, using your fingers, rub it in lightly until evenly distributed so the mixture looks like fine breadcrumbs. Leave the dough to rest for a few minutes to absorb the liquid thoroughly. Treacle Scones - Allrecipes On the way back towards Dunblane was the little village of Muthill, and on our last visit to Drummond Castle with my aged parents in the early 1990s, we noticed a little caf in the village with a sign outside which promised fresh home-baked scones. Cut in rounds with a 2" cutter and place 1" apart on baking sheet. Scones and pancakes (dropped scones) are home-baked, and excellent; About $4. These treacle scones are scones with treacle (molasses) backed within them. I would make a grab for the treacle one before anyone else got a chance and quite often there was only one on the plate. A MEMBER of management proudly informed The Herald that Dnisi is taking over Scotland, one scone at a time. Add more of the Ginger and Treacle flavours if you wish. He bought a scone in a coffee shop and, instead of eating it, bashed it repeatedly until it looked like roadkill. The thickness of the dough will also determine the baking times. Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to email a link to a friend (Opens in new window), Click to share on Pinterest (Opens in new window). Do not overmix. Because of the relatively little amount of butter and eggs used -- some contain none at all -- scones are often low-cholesterol treats. Castles To Stay In> Animals> Tourism> Religion> I havent come across treacle scones before but really want to try these, especially as I have a tin of treacle sitting unused on my pantry. Traditional Scottish Recipes - Scones Measure the treacle into a heatproof jug or bowl and add a little milk. Along the lines of pumpkin spice so that also means these could be called Pumpkin Spice scones! Then check these out; Finally, if you do try this recipe dont forget to leave a comment/star rating below as I just love to hear from readers. Recipe: Halloween treacle scones | HeraldScotland Mix in the sugar and cinnamon. Information> TV/Radio> Treacle scones are made much the same as the original, but with the addition of black treacle and delicious spices like cinnamon, nutmeg, and ginger, giving them a pumpkin spice sort of taste! Underground Gallery and Coffee Shop, 2 Cresswell Lane; (041) 339 0968. They also describe themselves as Scotlands Sconetrepeneurs, taking the humble scone to new, elevated heights. Famous Scots> Bake for 15-18 minutes or until risen and golden. YET again these scones are freshly made every morning. Borders> Free-range Scottish eggs and locally sourced ingredients are used, and the scones are served with butter and house-made raspberry jam. Anne Thomson - Hi, if not allowed, take down. Husband use | Facebook Remove from the oven, place on a wire rack and leave to cool slightly before eating. Bake for a mere 12 minutes then let those beautiful golden treacle scones cool on a wire rack. JUST a three minute walk from Edinburgh Castle, Deacons House Caf is a treat for both famished locals and starved tourists. contact IPSO here, 2001-2023. Education> Traditional cooks prefer to grasp a handful of dough and place it on the baking tray, continuing the process until the dough is used up, a method that does produce a rather shapeless mass. Sign up with your email here if you want free recipes and more! Roll out on a floured surface until the scone dough is approximately 2.5cm/1 inch thick and cut into rounds. Carefully bring the cut dough back together again before cutting out more scones. Would love your thoughts, please comment. Poetry> Edinburgh Photos> The scones are a particular favourite with customers, and include a choice of plain or fruit. The Guardian. The cheese variety are served with butter, cranberry relish and cream cheese. Were sure Mackintosh would have approved. We also get your email address to automatically create an account for you in our website. She rolled the ball out to a thickness of about an inch, cut out three-inch rounds, brushed each one with whipped egg, arranged them on lightly greased baking trays and put them into a gas-fired oven at 400 degrees. Kind Kyttock's Kitchen, Cross Wynd, Falkland, Fife; (0337) 57477. Other bites are available, with vegan options. HOW TO MAKE TREACLE SCONES - A delicious scone recipe LOCATION is everything, its often claimed. Where Am I? Want more Larder Love? We do not pre-moderate or monitor readers comments appearing on our websites, but we do post-moderate in response to complaints we receive or otherwise when a potential problem comes to our attention. They might work with fruit like banana but its not something I serve them with very often. Events> Place the sieved flour, sugar, pinch of salt and Ground Ginger into a large bowl. Make sure all the lumps are rubbed through to a small crumb type texture. Make a well in the centre of the flour mixture and pour in the milk/treacle mixture. Just use a light touch with your fingertips. Of course. About $4. Serve with butter and marmalade or just plain butter while they are still warm. Occasionally you may want to introduce a frisson of romance into your morning or afternoon. But feel free to use any spices you like. As all scone recipes, the trick to light and fluffy scones is to handle the dough as little as possible. Roll out with a floured rolling pin or pat out with hands to make 1/2 thick round. Theres my precise location at this very moment. Subscribe to The Herald and don't miss a single word from your favourite writers by clicking here, https://www.heraldscotland.com/news/19496323.subscribe-herald-just-2/. Treacle Scones | Traditional Scottish Recipe :) - YouTube You could also try slicing them and warming them under a grill or in a toaster if they will fit. In the past, the journalists job was to collect and distribute information to the audience. If you want to make them ahead of time you could store them in an airtight container and warm them up in a low oven for a few minutes to soften them up again. Mix to a soft pliable dough. 0141 632 9148. Turn the dough out onto a lightly floured surface and shape into a ball. Post moderation is undertaken full-time 9am-6pm on weekdays, and on a part-time basis outwith those hours. They can also be enjoyed with whipped cream, Nutella and a pot of organic black tea. Screensavers> Does anyone have a recipe All best Start by preheating your oven to 160oc (fan oven) and grease up a medium sized baking tray for baking your scones on. Id definitely recommend using the baking powder as it makes them so light and fluffy. Treacle Definition & Meaning - Merriam-Webster Pet dogs allowed on the premises, though were not sure if they get a cup of tea to slurp. I had always associated Knockando with Speyside malt whisky, so the discovery of a superbly restored rural woollen mill was an unexpected treat. A light hand is needed with scones. Weve laid out our Treacle Scone recipe below with step by step photos and followed it up with some of our top tips for making scones in general. A full list of ingredients and quantities for these Treacle and Ginger Scones can be found in the recipe card at the bottom of this page. - Treacle Scones. Heat in the microwave for 30 seconds or until the treacle has become more liquid. There is a bit of confusion here. THIS is Skyes oldest bakery, having been in operation since the late eighteen hundreds. Bake in the pre-heated oven for 10-12 minutes or until well risen and dark golden brown. You can also make these scones with plain flour instead of self raising omit the baking powder and add 1 teaspoon of bicarbonate of soda and 1/2 teaspoon of cream of tartar. SCONES are baked every morning on the premises in this elegant and lively coffee shop in the heart of Glasgows West End. (At the very least.). At the Crinan Hotel, overlooking the Sound of Jura in Argyll, I watched the acting head chef, Susan McLean, make a batch of 20 scones. Let me know how you got on. Melt the butter, brown sugar and treacle in a small pan over a low heat. A modern hotel with no local atmosphere, but its cream teas include two types of scones, and clotted cream as well as butter and jam. Alongside the original plain, fruit, or cheese scone, there are also Drop Scones and Tattie Scones too. This recipe will give you 8 Large Scones not a huge amount but they are meant to be eaten on the same day of baking. You dont end up wearing the sticky stuff and mine taste just great. treacle scones? I suggested, only to get a look of confusion, then incredulity, followed by: Theyre aw broon when they come oot the oven. When the plate arrived, they were ordinary fruit scones, delicious nonetheless. BuzzFeed. Flour I have used self raising flour here and if you add 1/2 tsp of baking powder to your scone mix youll get an even better rise and lovely tall treacle scones. Fruit, plain or cheese are always available. Treacle Scones Recipe - Food.com You may need to regather and squash down the dough a few times. Method: Sift the flour and salt into a bowl and rub in the butter. Treacle scones This traditional tasty Scottish treat was once the centre of a popular Halloween game. Visit a Scottish tea room and you are likely to be offered a range of different types of scones. It should have been a safe space for informed debate, somewhere for readers to discuss issues around the biggest stories of the day, but all too often the below the line comments on most websites have become bogged down by off-topic discussions and abuse. Add in a little milk, around 2tbsp at a time and knead the mixture together in your hands to create a smooth dough. Pat the dough out onto a floured surface to about 13 mm (1/2 in) thick. Genealogy>, Government> Yes, like all scones they freeze really well. Pour in the sour cream and then the beaten egg in the centre of the mixture and mix to obtain a soft elastic dough. Make a well in the centre. Whenever I went back home during my parents later years Mum insisted it was home even though I had lived in my own house for 30 years or so and they now lived in Dunblane Mum and Dad liked to be taken out for a run in the car. Add the milk and treacle to a saucepan and stir together over a medium heat until combined. In Glasgow H. R.. Transfer the scones to a wire rack and allow them to cool a little before serving. They originally contained oats (of course!) Start by preheating your oven to 160oc (fan oven) and grease up a medium sized baking tray for baking your scones on. Knead this on a floured surface until it is both moist and elastic. It was a simple question, or at least I thought so: What sort of scones have you got? What do you mean? asked the waitress, as if my question had involved something much more complex. Use your hands to form the circle edges as you roll. Feedback/Contact> Treacle Scones - The Wee Larder by Angie Milne Might they have treacle scones? Customer favourites include fresh blueberry, parmesan basil and tomato. Press straight down and lift, if you dust the cutter with flour it will lift off easily. contact the editor here. Literature> Scotland magazine captures the spirit of this wild and wonderful nation, explores its history and heritage and recommends great places to visit, so you feel at home here, wherever you are in the world. Scottish Parliament> Glasgow> As Cup is a rather swanky joint in the city centre, you can also indulge in a cocktail or three. Then, working with her hands, she broke two eggs into the mixture, gradually added milk (about a pint to two pounds of flour), and shaped the whole into a ball. But to folks over in the US treacle is called molasses. Plain is always popular, as are the apple and cinnamon, which include chunky apple pieces. Using your finger tips, rub the cubes of butter with the dry ingredients, until the whole mixture resembles coarse breadcrumbs. Husband use to buy treacle scones at city bakeries and Greggs Partick. SEARCHING for something that is nice-y and just the right amount of spicey? Once your account is created, you'll be logged-in to this account. Festivals> Directions Preheat the oven to 450 degrees F (230 degrees C). Brush with milk or a beaten egg for a golden finish. In the USA, molasses is similar to black treacle and would be used in the same way. Save this product for later . Preheat your oven to 375F/190C. Thats great so glad the treacle scones were such a hit! You might also enjoy my NEW Youtube channel! Parliamo Scots>, Places to Visit> If you fancy something a tad more exotic, you can indulge in an eclair filled with honey, baked peaches and topped with mascarpone cream and toasted almonds. Besides moustache-wearing, he was also a dab hand at teashop designing, and Mackintosh at the Willow is one of his finest creations. Line a baking tray with greaseproof/baking paper if necessary. The hotel serves them at teatime. Scottish Food, Culture and Scottish Travel through my delicious recipes from all over Scotland. Scones are always best when eaten the day theyre made. Environment> If you have enjoyed this recipe please feel free to save it to your favourite pinterest board using the pin below: and I share my passion for Scottish Food, Culture and Scottish Travel through my delicious recipes from all over Scotland. Scottish Place Names> You can switch to using your hands once the dough is no longer sticky. Surely Mum knew that a sore tummy would have been a small price to pay for that wonderful moment when you took the first bite, melted butter dripping over your fingers off the still-warm scone. Mix the flour, salt and spices in a nice big bowl and pour the slightly cooled melted butter combo into a well in the centre. Let the treacle mixture cool a little, then add the egg (if using) or more milk. Glasgow www.kemberandjones.co.uk/ Tel: 0141 337 3851 SCONES are baked every morning on the premises in this elegant and lively coffee shop in the heart of Glasgow's West End. Air fryer Scones are classic light and fluffy British scones but made in your Air fryer! This recipe is from my book Simply Scottish Cakes & Bakes where you will find a plethora of baked goodies that all hale from this part of the world. Most of the following restaurants and teashops serve scones from midmorning to late afternoon. Its not so much a breakfast as a smash-to-smithereens-fast. A savoury scone using foraged wild garlic leaves, a delicious spring treat. I assume the golden syrup since aslack is more bitter tasting. Quantity: 1 Add to Bag . THIS quirky little caf, which is themed on the 1940s, is stuffed with brikabrack, making it look like grandmas parlour. Your email address will not be published. When you login first time using a Social Login button, we collect your account public profile information shared by Social Login provider, based on your privacy settings. Brown scones. The trick of treacle: whisky-glazed parkin and vanilla scone recipes These Treacle and Ginger scones have all the warm comforting flavours of autumn with a hint of ground ginger and the subtle taste of rich dark treacle. Treacle is known as molasses in some parts of the world and it features in a number of Scottish recipes. Scotland magazine is your essential Scottish travel companion, whether you have a trip coming up soon, or prefer to travel from the comfort of your armchair. From mysterious clans and famous Scots (both past and present), to the hidden histories of the countrys greatest castles and houses, Scotlands pages brim with the soul and secrets of the country. Add the butter and rub this into the flour with your fingertips until well incorporated. Whisky distilleries in Scotland: The water of life Our pick of some of the best experiences, tours, shops and whisky distilleries in Scotland where you can learn about, taste and buy our national drink Folk Songs, Food & Drink, Great Scots, News, Traditions What is Burns Night: The history behind the Scottish celebration 2 oz butter In search of Scottish treacle scones - Scotland Magazine Stir lightly to combine everything together. The best preserving recipes plus easy cooking and baking too, Author: Karon Grieve Published : October 2018. Let this cool a little before adding the egg and most of the milk (save a litte to glaze the scones before baking) then pour into the well made in the dry mix. K, Would like to make these but there are no weight amounts listed in the recipe shown, Hi Janet Allow to cool on a wire rack and serve split in half with butter. No doubt theyre plotting to mug nave pedestrians of the human species, who may be innocently strolling along, clutching delicious fruit scones purchased in The Boathouse. But Im sure they will still taste good! However, they will keep for a couple of days well wrapped or in a sealed tin. I love to slice the scones and pop a piece of butter inside, pop the lid back on and leave to melt before eating. About $3. You can brush the tops with some milk for a shiny finish if desired. Occasionally the digitization process introduces transcription errors or other problems; we are continuing to work to improve these archived versions. Light and delicious scones with added dates and walnuts, a real treat. Make a well in the center of dry ingredients; add molasses mixture and milk and mix with fork to form a soft dough. Serve them for afternoon tea with jam and cream, or eat these delicious scones straight from the Air fryer with lots of butter. Treacle Scones - Something Sweet Something Savoury What more could you possibly want? Quiz> Comments have been closed on this article. Defrost thoroughly of course. As Featured on foodgawker. Alternatively theres the Full Deacon, which provides a massive and meaty start to the day. Stir through the sugar and salt. Its so easy to have these little jars hanging about for years. The silvery wood tables and chairs are copies of Mackintosh's designs, as are the panels of mirror and leaded glass that cast a rosy glow on the airy upstairs room. Pinch of salt So glad they were such a success for you. K. I made these treacle scones for a lovely Scottish friend, and he had no trouble proclaiming them a keeper. But the fact is that Scottish foods have a celebrated place in the country's history and literature. They do go off and then dont work anymore. Inventions & Discoveries> Treacle Scones - The Spotted Teapot Over thirty flavours have been tried and tested to date, and a range of eight flavours are daily available. Your email address will not be published.